Sigep China
40 years of SIGEP , A Journey Never stops
SIGEP China is the reference point for innovation throughout the industry, offering a complete overview of all new market developments: raw materials and ingredients, machinery and equipment, packaging and services. By interlinking five different sectors (artisan ice cream, bakery, patisserie, chocolate, coffee).
SIGEP China offers a 360-degree view of the world of confectionery and coffee, combining the presentation of new technologies, trends and formats with the business and networking opportunities of the Greater Bay Area - one of the fastest growing and most prominent economic regions in China.
Key figures
100+
exhibitors
4,000+
sqm of exhibiting area
5,000+
visitors
SIGEP China will be held in parallel with ANUFOOD China, the leading food trade fair in Southern China
powered by the world-renowned Anuga with 40,000 sqm - 800 exhibitors - 30,000 visitors.
Events
A rich content and know-how sharing platform between industry peers from all over the world.
- Latest trends & innovations
- Gelato & Coffee tasting
- Show cooking
- Official Chinese selections for the Gelato World Cup
Organizers
