What's happening at Sigep & AB Tech Expo 2023
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GREEN GELATO: HEALTHIER AND SUSTAINABLE THANKS TO GRAPE SUGAR
Jan 25, 2023
The new trends in the world of ice cream and the future of the sector are protagonists in the Sigep Gelato Arena.
SCA ITALY ITALIAN CHAMPIONSHIPS: LATTE ART, COFFE ROASTING AND CUP TASTERS TITLES ASSIGNED
Jan 25, 2023
In the Coffe Arena, the best baristas of the boot continue to compete in the context of the Italian championships organized at Sigep 2023 by SCA Italy.
SIGEP: THE GAMBERO ROSSO ITALIAN GELATO PARLOUR GUIDE 2023 AWARDS THE BEST IN ITALY
Jan 23, 2023
The presentation of the Gambero Rosso Italian Gelato Parlour Guide, hosted at Sigep´s Gelato Arena today, on the third day of the event, will not only see the best gelato parlours in the country receiving awards but will also present the main trends influencing the profession.
CARLO CRACCO AT SIGEP: A MAGNIFICENT TRADE SHOW AND A BIG CELEBRATION
Jan 23, 2023
One of the most eagerly awaited guests at Sigep 2023 received a warm welcome from the public.
DIFFERENT VISIONS, BIG IDEAS: APEI´S EXCELLENCIES REWARDED
Jan 23, 2023
´Different Visions, big ideas´, those of the master gelato and chocolate makers who took turns on the stage of the Pastry Arena in the format organised by the great Master, Iginio Massari, President of APEI, Pastry Association of Italian Excellence, which presented several special awards at Sigep.